Ingredients
🥩Meat
Beef (chuck/brisket)
kcal250.00
Protein26.00g
Carbs0.00g
Fat15.00g
Fiber0.00g
Variants (4)
(neck or shoulder)(stewing steak)(brisket/shoulder)(sirloin/flank)
Recipes with Beef (chuck/brisket)
9 recipes found
Dietrich's Chakapuli
150 min716 kcal
James Martin's beef bourguignon
170 min850 kcal
Extra special beef biryani
125 min617 kcal
Crispy chilli beef
50 min841 kcal
Braised beef with Comté macaroni
145 min825 kcal
Best beef bourguignon
240 min845 kcal
Beef rendang with herby rice
115 min968 kcal
Beef bourguignon
180 min685 kcal
Aromatic beef curry
115 min402 kcal