Apple Mini-Tarts with Cream Cheese

1. 1

   Cut the apples in half, core them, and then slice them into thin slices.

   5 min

2. 2

   Place the apple slices in a bowl, add water and lemon juice, and mix.

   2 min

3. 3

   Place in the microwave at 600W for 3 minutes.

   3 min

4. 4

   Roll out the puff pastry and cut it into 4 strips.

   5 min

5. 5

   Spread cream cheese on each strip of dough, sprinkle with sugar, and then arrange the apple slices along one edge of the dough strip, overlapping each other.

   5 min

6. 6

   Sprinkle with cinnamon, fold over the other edge of the dough, and roll up into a roll.

   5 min

7. 7

   Place in muffin tins and bake at 160 degrees Celsius for 40 minutes.

   40 min

   160°C

8. 8

   Sprinkle the baked apple roses with powdered sugar.

   0 min

1 serving ≈ 150 g

Nutrition values are estimates. - means data is unavailable.