Ham picnic pasta

Name: Ham picnic pasta
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4 servings
Cuisine: Georgian
Ingredients: 250.00 g Pasta; 90.00 g Mayonnaise; 15.00 g Honey; 5.00 g Mustard; 2.00 g Cayenne pepper; 200.00 g Cooked Ham; 150.00 g Bell Pepper; 60.00 g Spring onion; 3.00 g Salt; 2.00 g Black Pepper

This quick ham picnic pasta is equally delicious warm or cold. Try it in lunchboxes or for casual dinners, as well as picnics of course.

Prep15 min

Cook10 min

Servings4

Cal/serving460

#Pasta#lunch#salad#dinner#potato salad#pan#oven baked#Main Course

Ingredients

Servings

Instructions

3 steps

1
Cook the pasta according to packet instructions in boiling salted water. When cooked, drain thoroughly and set aside. (If using in packed lunches rinse the pasta in a sieve under cold running water until cold.)
2
In a large bowl, mix together the mayonnaise, honey, mustard, and cayenne pepper.
3
Add the cooked pasta, ham, bell pepper, and spring onions, then toss well together. Season with salt and black pepper to taste and serve (or transfer to a lidded container and keep cool).

Nutrition

1 serving ≈ 200 g

Nutrition values are estimates. - means data is unavailable.

460

kcal

20g

Protein

39g

Carbs

24g

Fat

Fiber

My notes and cooking history

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Ham picnic pasta

Ingredients

Instructions

Nutrition

My notes and cooking history

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