Cashew chicken noodles

Name: Cashew chicken noodles
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 1 servings
Cuisine: Georgian
Ingredients: 15.00 ml Sesame oil; 2.00 კბილი garlic cloves; 5.00 g Ginger; 150.00 g Chicken breast; 100.00 g Broccoli; 30.00 g Cashew; 15.00 ml Soy Sauce; 15.00 ml Oyster sauce; 22.50 ml Rice vinegar; 2.50 g Caster sugar; 5.00 ml Fish sauce; 100.00 g Noodles (dry); 10.00 g Spring onion; 5.00 g Sesame seeds; 5.00 ml Chilli oil

These cashew chicken noodles are super speedy to make and perfectly portioned for one person - a win-win for solo dinners. Each serving provides 642 kcal, 53.5g protein, 50.9g carbohydrate (of which 11.3g sugars), 23.4g fat (of which 4.5g saturates), 5.9g fibre and 4.41g salt.

Prep15 min

Cook10 min

Servings1

Cal/serving829

#broccoli#dinner#noodles#stir-fry#asian

Ingredients

Servings

Sesame oil15 ml
garlic cloves2 კბილი
Soy Sauce15 ml
Oyster sauce15 ml
Rice vinegar22½ ml
Fish sauce5 ml
Chilli oil5 ml

Instructions

3 steps

1
Heat the sesame oil in a frying pan or wok over a high heat. Once hot, add the garlic and ginger and cook for 1 minute. Add the chicken, broccoli and cashews and cook for 2 minutes.
2
Add the soy sauce, oyster sauce, vinegar, sugar, fish sauce and the noodles. Cook for 4-5 minutes until the sauce has thickened and the noodles and chicken are cooked through.
3
Serve topped with the spring onion, sesame seeds and chilli oil.

Nutrition

1 serving ≈ 550 g

Nutrition values are estimates. - means data is unavailable.

829

kcal

79.8g

Protein

44g

Carbs

37.4g

Fat

12.1g

Fiber

My notes and cooking history

Your notebook is private to your account.

Cashew chicken noodles

Ingredients

Instructions

Nutrition

My notes and cooking history

⭐Reviews