Cucumber mezcal margarita

Name: Cucumber mezcal margarita
Prep time: 5 min
Total time: 5 min
Yield: 1 servings
Cuisine: Georgian
Ingredients: 60.00 ml Mezcal; 30.00 ml triple sec; 30.00 ml Lime juice; 15.00 ml Agave syrup; 15.00 ml cucumber juice; 10.00 წვეთი Jalapeño Tabasco; 5.00 g Chili salt; 10.00 g Cucumber

A spicy and zingy margarita perfect for an after work pick me up.

Prep5 min

Cook0 min

Servings1

Cal/serving307

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Ingredients

Servings

Mezcal60 ml
triple sec30 ml
Lime juice30 ml
Agave syrup15 ml
cucumber juice15 ml
Jalapeño Tabasco10 წვეთი

Instructions

3 steps

1
Rim half the glass with lime and dip into chilli salt.
2
In a shaker with ice add mezcal, triple sec, lime juice, agave syrup, cucumber juice, jalapeno tabasco and shake until ice cold.
3
Serve in a tumbler over ice and garnish with a skewered ribbon of cucumber.

Nutrition

1 serving ≈ 175 g

Nutrition values are estimates. - means data is unavailable.

307

kcal

0.4g

Protein

29.1g

Carbs

0.2g

Fat

0.4g

Fiber

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Cucumber mezcal margarita

Ingredients

Instructions

Nutrition

My notes and cooking history

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