Matsoni Pancakes

Name: Matsoni Pancakes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 4.00 pieces Egg; 300.00 g Sugar; 600.00 ml Matsoni; 10.00 g Bicarbonate of soda; 60.00 ml Vegetable oil; 500.00 g Flour; 5.00 ml Vanilla extract

Matsoni pancakes are a delicious and easy breakfast that can be prepared quickly. These fluffy pancakes are especially delicious with honey or fruit.

Prep10 min

Cook20 min

Servings4

Cal/serving1135

#Vegetarian#breakfast#oladi#matsoni#pancake

Ingredients

Servings

Egg4 pieces
Matsoni600 ml
Vegetable oil60 ml
Vanilla extract5 ml

Instructions

5 steps

1
Whisk the eggs and sugar until light and fluffy.
5 min
2
Dissolve baking soda in matsoni and add to the egg mixture.
2 min
3
Add oil and flour, mix well.
3 min
4
Add vanilla extract (optional).
1 min
5
Heat oil in a pan, pour batter with a spoon and fry on both sides over low heat until golden brown.
9 min

Nutrition

1 serving ≈ 456 g

Nutrition values are estimates. - means data is unavailable.

1135

kcal

31.9g

Protein

142g

Carbs

49.2g

Fat

4.6g

Fiber

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Matsoni Pancakes

Ingredients

Instructions

Nutrition

My notes and cooking history

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