Pasta with Shrimp

1. 1

   Peel the shrimp and prepare the broccoli florets.

2. 2

   Boil the penne in salted water until cooked, about 10 - 15 minutes or according to its packet. Drain and toss with a little of the olive oil.

   15 min

3. 3

   Cover the broccoli with boiling water and leave for 10 minutes, then drain.

   10 min

4. 4

   Heat the remaining olive oil and butter with chopped garlic. Add the shrimp and a little salt; fry for about 5 - 7 minutes, stirring, until cooked.

   7 min

5. 5

   Transfer the shrimp to a bowl. Add the cream, half the Parmesan and broccoli to the pan; season with salt, black pepper and red pepper flakes.

6. 6

   Add the penne, cover and simmer gently for 2 - 3 minutes.

   3 min

7. 7

   Return the shrimp and mix gently.

8. 8

   Serve with the remaining Parmesan and pepper to taste.

1 serving ≈ 275 g

Nutrition values are estimates. - means data is unavailable.