Back to recipes
DessertMedium
Baked peaches with crushed amaretti
Baking peaches will make even slightly hard and unsweet peaches delicious! Warm, soft with their sugars concentrated - they are a joy.
Prep10 min
Cook20 min
Servings4
Cal/serving250
#Dessert#pastry#oven baked#fruits
Ingredients
Servings
4
- Nectarine4 ცალი
- amaretti biscuits12 ცალი
- Honey2 სუფრის-კოვზი
- Vin Santo2 სუფრის-კოვზი
Instructions
6 steps- 1
Preheat the oven to 180C/350F/Gas 4.
- 2
Melt the butter in a saucepan, but do not let it brown.
- 3
Mix together the crushed amaretti biscuits, the melted butter, honey and a dash of vin santo in a bowl.
- 4
Place a heaped teaspoon of the mixture onto the flat side of each of the peach halves and place on a baking tray.
- 5
Sprinkle with demerara sugar and drizzle with more honey and vin santo.
- 6
Bake in the oven for 15-30 minutes until golden. Serve.
Nutrition
1 serving ≈ 163 g
Nutrition values are estimates. - means data is unavailable.
250
kcal
3.3g
Protein
30.9g
Carbs
13g
Fat
3.3g
Fiber
My notes and cooking history
Your notebook is private to your account.
Sign in to keep your cooking notes⭐Reviews
Sign in to leave a review.