Banana Tiramisu
Banana Tiramisu is a simple and delicious dessert, perfect for those who don't want to buy mascarpone. This recipe is quick and uses readily available ingredients to create a tiramisu-like but more economical dessert.
Time needs review. Step durations do not agree with the recipe summary.
Ingredients
- Milk200 ml
- Vanilla5 ml
- water125 ml
Instructions
7 steps- 1
Whisk the pudding powder and vanilla well in cold milk.
5 min
- 2
Prepare the coffee solution: dissolve instant coffee in hot water and let it cool.
5 min
- 3
Dip the savoiardi biscuits in the coffee (very quickly so they don't soften) and place them on the bottom of the dish.
5 min
- 4
Pour part of the cream on top, arrange the sliced bananas and pour the cream again.
5 min
- 5
Repeat the layers until the dish is full: biscuits + banana + cream.
- 6
Refrigerate for 1 hour.
60 min
- 7
Sprinkle with cocoa powder before serving.
Nutrition
1 serving ≈ 250 g
Nutrition values are estimates. - means data is unavailable.
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