Chicken Broth with Garlic and Ginger

Name: Chicken Broth with Garlic and Ginger
Prep time: 15 min
Cook time: 1 h 30 min
Total time: 1 h 45 min
Yield: 4 servings
Cuisine: Georgian
Ingredients: 1500.00 g Chicken (whole); 2500.00 ml water; 20.00 g Garlic; 15.00 g Ginger; 5.00 g Salt

This is a delicious and simple chicken broth made with garlic and ginger. It's perfect for when you're feeling sick or just want a comforting meal. The broth is very flavorful and beneficial.

Prep15 min

Cook90 min

Servings4

Cal/serving298

#dinner#Chicken Soup#quick meal#broth#immune boosting

Ingredients

Servings

water2500 ml

Instructions

5 steps

1
Wash the chicken thoroughly.
5 min
2
Place the chicken in a large pot, add cold water, and bring to a boil.
3
Skim off any foam that forms on the surface of the broth while boiling.
60 min
4
Crush the garlic and finely chop the ginger.
10 min
5
Remove the cooked chicken from the pot and season with salt. Transfer the broth to a bowl and season with crushed garlic, ginger, and salt.

Nutrition

1 serving ≈ 450 g

Nutrition values are estimates. - means data is unavailable.

298

kcal

39.6g

Protein

2.3g

Carbs

13.5g

Fat

0.5g

Fiber

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Chicken Broth with Garlic and Ginger

Ingredients

Instructions

Nutrition

My notes and cooking history

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