Corned beef chilli
This is a meal that all the family will enjoy and the recipe can be adapted easily to suit a range of preferences - exchange the wine for tea if serving to children.
Ingredients
- Vegetable oil2 სუფრის-კოვზი
- garlic cloves6 კბილი
- Paprika1 სუფრის-კოვზი
- ground cumin1 სუფრის-კოვზი
- Red wine100 ml
Instructions
3 steps- 1
Heat the vegetable oil in a large saucepan over a low heat and add the onion and garlic. Cook for a few minutes until slightly softened.
- 2
Add the corned beef, both tins of beans, chopped tomatoes, paprika, cumin, salt, and black pepper. Stir well, increase to medium heat and cook, stirring gently, for 7-8 minutes, then reduce the heat.
8 min
- 3
Add the red wine and dark chocolate, then continue cooking for 16-18 minutes until glossy, dark, and wonderfully aromatic. Serve hot with rice.
18 min
Nutrition
1 serving ≈ 300 g
Nutrition values are estimates. - means data is unavailable.
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