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ConfectioneryEasy
Gozinaki - My Unchanging Recipe
Gozinaki is a traditional Georgian New Year's sweet. It's a simple and delicious dessert made from walnuts and honey. Gozinaki prepared with my recipe is especially delicious!
Prep5 min
Cook10 min
Servings4
Cal/serving550
#Georgian#Festive#traditional#gozinaki
Ingredients
Servings
4
Instructions
5 steps- 1
Bring the honey to a boil 3 times, cooling it down each time.
- 2
Add sugar and walnuts to the honey.
- 3
Simmer for 6-7 minutes on low heat.
7 min
- 4
Transfer the mixture hot onto baking paper, cover with another sheet of baking paper, and flatten to the desired thickness.
- 5
Once it has cooled slightly, cut into desired shapes.
Nutrition
1 serving ≈ 113 g
Nutrition values are estimates. - means data is unavailable.
550
kcal
11.3g
Protein
52.9g
Carbs
32.6g
Fat
4.5g
Fiber
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