Gozinaki with White Sesame Seeds

1. 1

   Bring the honey to a boil twice, cooling it down each time.

2. 2

   The third time, add the sugar and sesame seeds.

3. 3

   Simmer over low heat for 3-4 minutes, stirring constantly.

   4 min

4. 4

   Transfer to a damp wooden board.

5. 5

   Flatten it out.

6. 6

   Once it has cooled slightly, cut into desired shapes.

1 serving ≈ 120 g

Nutrition values are estimates. - means data is unavailable.