Linden flower tea
Linden flower tea is celebrated for its delicate floral aroma, subtle natural sweetness, and soothing properties. It is an ideal herbal beverage to unwind in the evening or to comfort the body during a cold. For the best flavor and to preserve health benefits, stir in the honey only after the tea has slightly cooled.
Ingredients
- water500 ml
- Honey2 tsp
Instructions
4 steps- 1
Place the dried linden flowers into a teapot or French press.
1 min
- 2
Boil the water, let it rest for one minute, and pour the hot water at about 95 degrees Celsius over the flowers.
2 min
95°C
- 3
Cover and let it steep for 8 to 10 minutes to allow the flowers to fully release their aroma.
10 min
- 4
Strain the tea into cups, stir in honey to taste, and serve warm.
1 min
Nutrition
1 serving ≈ 258 g
Nutrition values are estimates. - means data is unavailable.
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