London fog (Earl Grey latte)
London Fog is a fragrant and comforting drink combining rich Earl Grey tea, sweet vanilla syrup, and silky steamed milk. The bright citrus notes of bergamot blend beautifully with the velvety milk froth, making it a perfect cozy afternoon beverage. For the best flavor, brew the tea strong so its distinct profile shines through the milk.
Ingredients
- Earl Grey tea1 bag
- water120 ml
- Milk120 ml
- Vanilla syrup15 ml
Instructions
4 steps- 1
Pour freshly boiled water into a cup, add the Earl Grey tea bag, and steep for 4 to 5 minutes to create a strong tea base.
5 min
95°C
- 2
Remove the tea bag, add the vanilla syrup to the hot tea, and stir well to dissolve.
1 min
- 3
Steam and froth the milk until it develops a creamy, velvety microfoam.
1 min
65°C
- 4
Gently pour the steamed milk over the tea, top with the foam layer, and optionally garnish with a pinch of dried lavender.
1 min
Nutrition
1 serving ≈ 258 g
Nutrition values are estimates. - means data is unavailable.
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