Machkat'ebi

Name: Machkat'ebi
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Cuisine: Georgian
Ingredients: 250.00 g Flour; 100.00 g Honey; 100.00 g walnuts; 1.00 ცალი Egg; 50.00 ml Milk; 50.00 g Butter; 0.50 ჩაის-კოვზი Bicarbonate of soda

Machkat'ebi are traditional Georgian dessert made from flour, honey, and walnuts. It is a delicious and nutritious dessert, perfect for breakfast or as a sweet treat.

Prep20 min

Cook25 min

Servings4

Cal/serving686

#Georgian#Dessert#walnuts#Honey#gozinaki#fried dough

Ingredients

Servings

Egg1 ცალი
Milk50 ml
Bicarbonate of soda½ ჩაის-კოვზი

Instructions

7 steps

1
In a bowl, mix flour and baking soda.
5 min
2
Add egg, milk, and melted butter. Mix well.
5 min
3
Add honey and walnuts and knead the dough.
5 min
4
Let the dough rest for 10 minutes.
10 min
5
Preheat oven to 180 degrees Celsius.
0 min
180°C
6
Form small balls from the dough and place them on a baking sheet.
5 min
7
Bake for 20-25 minutes, until golden brown.
25 min

Nutrition

1 serving ≈ 125 g

Nutrition values are estimates. - means data is unavailable.

686

kcal

13g

Protein

72.3g

Carbs

38.3g

Fat

5.6g

Fiber

My notes and cooking history

Your notebook is private to your account.

Machkat'ebi

Ingredients

Instructions

Nutrition

My notes and cooking history

⭐Reviews