Masala instant noodles
This riff on instant noodles is the easiest recipe you can imagine and absolutely perfect when you want warming, spicy comfort food!
Ingredients
Instructions
3 steps- 1
Heat the oil in a large saucepan, add the onions, and fry gently for 5 minutes until softened.
5 min
- 2
Add the tomatoes and cook over a low heat for 5 minutes until very soft, stirring regularly. Next, add the chilli and mix well.
5 min
- 3
Measure out the amount of boiling water indicated on the noodle packets and pour it into the saucepan. Add the noodles along with their curry spice mixture and cook as indicated on the packet (usually 4-5 minutes) until the noodles have softened and absorbed the liquid. Do not stir too much to avoid breaking the noodles. Serve piping hot.
5 min
Nutrition
1 serving ≈ 235 g
Nutrition values are estimates. - means data is unavailable.
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