Meat Stew (Khortsiani Souzi)

1. 1

   Cut the beef into medium-sized pieces and wash.

   5 min

2. 2

   Boil the beef until tender. Drain the broth.

   40 min

3. 3

   Peel the potatoes and cut them into cubes.

   5 min

4. 4

   Boil the potatoes with the beef in the same pot until tender.

   15 min

5. 5

   Finely chop the onion.

   5 min

6. 6

   Heat the oil in a pan, sauté the onion and add bay leaves until the onion becomes golden brown.

   8 min

7. 7

   Add the chopped tomatoes and simmer for 2-3 minutes.

   3 min

8. 8

   Transfer the onion and tomato mixture to the pot with the potatoes and beef.

   2 min

9. 9

   Add chopped garlic, salt, pepper, and blue fenugreek (if using). Simmer for a few minutes to allow the flavors to meld.

   5 min

10. 10

    Before turning off the heat, add the chopped herbs (cilantro and parsley).

    0 min

1 serving ≈ 400 g

Nutrition values are estimates. - means data is unavailable.