No-Added-Sugar Banana Oat Cookies
These wholesome banana oat cookies are a perfect way to satisfy your sweet cravings without any added sugar. Made with only natural ingredients, they are ideal for a healthy breakfast or an afternoon snack.
Ingredients
- Vanilla extract5 ml
Instructions
6 steps- 1
Preheat oven to 180°C (350°F) and line a baking sheet with parchment paper.
10 min
180°C
- 2
In a large bowl, mash the ripe bananas thoroughly with a fork until smooth.
3 min
- 3
Add the rolled oats, chopped dates, melted coconut oil, cinnamon, vanilla extract, and salt to the mashed bananas. Mix well until all ingredients are thoroughly combined. If desired, stir in the chopped walnuts.
5 min
- 4
Using a spoon, drop spoonfuls of the mixture onto the prepared baking sheet, forming small cookies. Slightly flatten each cookie.
5 min
- 5
Bake for 15-18 minutes, or until the cookies are golden brown and firm around the edges.
18 min
180°C
- 6
Remove from the oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
10 min
Nutrition
1 serving ≈ 113 g
Nutrition values are estimates. - means data is unavailable.
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