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Pizza Roll

Pizza Roll

Pizza Roll is an original and delicious alternative to traditional pizza. The dough is filled with your favorite ingredients, rolled up, and baked until golden brown, creating a satisfying and easy-to-eat dish.

Prep30 min
Cook25 min
Servings4
Cal/serving609
#pie#family meal#pizza#homemade#pastry#rachuli lori#imeruli#gozinaki#bakery#meat pie#dough

Ingredients

Servings
4
  • Egg1 ცალი

Instructions

9 steps
  1. 1

    Roll out the pizza dough into a thin layer.

    5 min

  2. 2

    Spread tomato sauce on the dough and sprinkle with grated Imeruli cheese.

    3 min

  3. 3

    Arrange ham, sausage, tomatoes, olives, and mushrooms (optional) on top.

    7 min

  4. 4

    Roll up the pizza tightly like a roll.

    5 min

  5. 5

    Preheat the oven to 180°C.

    10 min

    180°C

  6. 6

    Cut the roll into desired size pieces.

    3 min

  7. 7

    Brush the slices with melted butter and beaten egg.

    2 min

  8. 8

    Sprinkle with grated Suluguni cheese.

    2 min

  9. 9

    Bake in the preheated oven for 20-25 minutes, or until golden brown.

    25 min

    180°C

Nutrition

1 serving ≈ 263 g

Nutrition values are estimates. - means data is unavailable.

609
kcal
29.4g
Protein
53.3g
Carbs
30.4g
Fat
4.5g
Fiber

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