Chicken with ratatouille bake

Name: Chicken with ratatouille bake
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 1 servings
Cuisine: Georgian
Ingredients: 200.00 g Ratatouille; 80.00 g Chicken breast; 10.00 g Breadcrumbs; 10.00 g Parmesan

This hearty oven bake pairs tender chicken breast with rich vegetable ratatouille under a golden, crispy breadcrumb and Parmesan crust. It delivers a wonderful contrast of juicy chicken, savoury vegetables, and crunchy topping. Serve hot as a satisfying, fuss-free dinner.

Prep5 min

Cook10 min

Servings1

Cal/serving301

#Low-calorie #chicken#dinner

Ingredients

Servings

Instructions

3 steps

1
Preheat a grill to medium-hot.
2
Put the ratatouille in a small saucepan over a medium heat. Add the chicken and cook until bubbling and the chicken is hot through. Transfer to a small ovenproof dish.
3
Mix the breadcrumbs and Parmesan together and sprinkle over the chicken ratatouille. Grill until brown. Serve.

Nutrition

1 serving ≈ 260 g

Nutrition values are estimates. - means data is unavailable.

301

kcal

29.4g

Protein

22.1g

Carbs

9.9g

Fat

4.9g

Fiber

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Chicken with ratatouille bake

Ingredients

Instructions

Nutrition

My notes and cooking history

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