Megrelian Kuchmachi
Megrelian Kuchmachi is a delicious and savory dish made with beef heart, liver, and intestines. It is often served as a main course or appetizer. It is a distinctive representative of Georgian cuisine, especially popular in Samegrelo.
Ingredients
- Oil45 ml
Instructions
6 steps- 1
Wash the heart, liver, and intestines thoroughly and boil them. Cool the cooked products and chop finely.
15 min
- 2
Peel and finely chop the onion. Peel and chop the garlic.
5 min
- 3
Heat oil in a pan and sauté the onion until golden brown.
10 min
- 4
Add the chopped heart, liver, and intestines to the pan. Add salt, savory, and red pepper flakes. Mix well and fry for 15-20 minutes.
20 min
- 5
Remove the pan from the heat, add chopped cilantro and mix well.
2 min
- 6
Optionally, sprinkle with pomegranate seeds and serve hot.
Nutrition
1 serving ≈ 225 g
Nutrition values are estimates. - means data is unavailable.
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