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Pineapple coconut smoothie

Pineapple coconut smoothie

This tropical smoothie features a rich, creamy texture paired with the refreshing sweetness of ripe pineapple. It is a perfect choice for an energizing breakfast or a revitalizing treat on a warm day. For the thickest texture, use pre-frozen banana and pineapple chunks.

Prep5 min
Cook2 min
Servings2
Cal/serving315
#drink#smoothie#healthy breakfast#tropical drink#vegan drink

Ingredients

Servings
2
  • Coconut milk200 ml

Instructions

4 steps
  1. 1

    Peel and chop the pineapple and banana into medium-sized pieces.

    3 min

  2. 2

    Add the pineapple, banana, coconut milk, lime juice, and ice cubes into the blender jar.

    1 min

  3. 3

    Blend on high speed until completely smooth and creamy.

    1 min

  4. 4

    Pour into tall glasses and garnish with a fresh pineapple wedge.

    1 min

Nutrition

1 serving ≈ 453 g

Nutrition values are estimates. - means data is unavailable.

315
kcal
3.3g
Protein
33.5g
Carbs
21.6g
Fat
3.3g
Fiber

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